- Day 1: Zurich: Train to Zug, ride new StadtbahnZug!, on to Lucerne, visit Swiss Transport Museum.
- Day 2: Train from Zurich to Breda, hike the Preda-Bergun rail history trail (downhill), on to Poschiavo via the Bernina Pass route, dinner at the historic Hotel Albrici in Poschiavo.
- Day 3: Train to Tirano (IT), tour the Palazzo Salis (Sertoli Salis winery), hike through the vinyards above Tirano, train back to Poschiavo for dinner.
- Day 4: Travel to Bianzone (IT) tour and lunch at Triaccia Winery, walk back to hotel through vineyards, dinner in Bianzone.
- Day 5: Train from Tirano to Sondrio, lunch at a slow foods restaurant, train to Chiavenna, dinner at a slow foods restaurant.
- Day 6: Bus from Chiavenna over Splügen Pass, lunch at summit, bus to Thusis, train to Zurich.
Andrew Nash, Transport and City Planner Transport and City Planning, European travel, restaurant reviews, European Railway trips, food, wine, beer
Friday, April 6, 2007
Wine and Rail: Poschiavo (CH) - Valtelline (IT)
Who would be interested in taking this trip in late September:
Labels:
Food and Drink,
Switzerland,
Travels,
Zurich
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